Recipe: Tasty Cup cake

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Ingredients of Cup cake

1. Instructions. 2 packet of Marie biscuits.
2. Guidelines. 2 tbsp of sugar.
3. Step by step. 1 cup of hot milk.
4. Directions. 1 tbsp of Eno fruit salt.
5. Instructions. as needed of Ghee for greasing.
6. Guidelines. as needed of Chocolate for garnishing.

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How To Make Cup cake

1. First of all crush biscuits in jar.Add sugar and crush again..
2. Add hot milk in it. Mix it well. Now preheat cooker for 10 minutes.you can add salt at the bottom of cooker..
3. Grease the cup with ghee.Add eno in the batter. Mix it well. Pour the mixture in the Cup..
4. Put stand in the cooker. Now put cups on the stand. Back it for 20 minutes. Check with knife. If knife is clean then your cake is ready..
5. Now cool down it for 5 minutes. Unhold it on plate. Garnish with melted chocolate..
6. Yummy Chocolate cake is ready to serve.

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